Pickle
Responsibly.

We believe in convenient, joyful snacking. We believe that food should be fun and natural. We think our customers want to know what’s in their food, so we tell them everything we know. We also believe in good deeds and that how we work matters. We believe in teamwork, fair wages, and true relationships with vendors and customers alike. We believe in family: yours, ours, those you are born with and those you choose. We believe in communities and strive to be part of making them better every day and in every way.

Honestly-we believe that wholesome pickles and natural snacks can make the world a friendlier, happier place. #picklejoy

Quality
Ingredients.

We believe that joyful snacking is an important part of life-for both kids and grown-ups. Who doesn’t love a great snack? We think it’s even better when that snack is all natural. We’re going beyond traditional ideas of health vs. junk food. We want to give our customers crisp, crunchy and delicious snacks made with the freshest produce. We want to provide great tasting, natural food that brings people joy. #homegownandhappy

"Crisp. Refreshing.
The Perfect Snack."

— Great Gran's Pickle Customer

Pickle
Pioneers.

Midwest natives Christine Sanders and Ginger Newman are passionate about pickles. Christine was raised on a steady diet of farm fresh meals in a traditional Italian family. Helping her mom with the annual harvest and preserving their bounties, she learned from the best. Ginger blames her pickle obsession on her parents who instilled her with true Southern roots. Often shooed from the kitchen, with the tick of the pressure cooker, her parents made pickles at home. Christine and Ginger both became a bit pickle obsessed, but think that everyone should eat delicious things. How can you deny recipes that have a heritage of more than 100 years?